What's your intended use for your mixing bowls? They aren't limited to a single use. You can find individual mixing bowls at nearly every price point, so invest in a huge stainless steel bowl for your cake-baking sessions and keep a few smaller bowls around for cookie recipes that need to be frozen or refrigerated. If you prefer to mix up batters and then refrigerate them for a few hours, consider glass or melamine, which works as well in the fridge as on the countertop. If you're a frequent baker, you might choose a workhorse set made of stainless steel. One of the most important considerations when investing in mixing bowls is their material. The set offers three bowl sizes to help you tackle recipes with wet and dry ingredients. The OXO Good Grips Mixing Bowl Set is our best overall pick because the bowls have several beneficial design features, including non-slip bases, spouts, and handles, and they are spacious for large batches. I love using the five-quart bowl for tossing salads or serving popcorn. What's more, you can use them for a lot more than just baking. Including three sizes, these mixing bowls are fantastic for cake recipes when you need to separate larger quantities of ingredients. When not in use, you can stack them inside one another for compact storage. Each bowl in this set of three has a comfortable handle and spout for easy pouring and a non-slip base to prevent it from slipping and sliding on your countertop. While I try my hardest not to play favorites, OXO simply considers the home chef's needs when designing all its products and it shows. Many of my top baking products are from the brand OXO. Pros: The bowls feature a handle, a spout, and non-slip bottoms to keep them in place.Ĭons: While these are dishwasher-safe, they can be tricky to clean when washing by hand.
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